Odé to Bowls



-       Grilled Salmon, Sautéed Spinach, Roasted Sweet Potatoes

-       Pesto Zucchini Noodles, Roasted Tomatoes with Grilled Chicken

-       Beef Sharwma Bowl (Grilled Flank Steak, Tomato and Cucumbers, Garbanzo Beans, with Tzatziki sauce)

-       Cajun Chicken Bowl (Cajun chicken, Black Beans, with Avocado, Sweet Potatoes and Pineapple)

-       Deconstructed Turkey Burger with Sweet Potato Fries

-       Sticky Asian Turkey Meatballs with Zucchini Noodles

-       Shrimp Fajita Bowl (Fajita Shrimp, Sautéed Peppers, Cilantro Lime Rice)

-       Vegan Hawaiian BBQ Bowl (Hawaiian Tofu, Grilled Squash, Quinoa)

-       Vegan Spicy Cauliflower Bowls (Buffalo Cauliflower, Kale, Garbanzo Beans, Avocado, Quinoa) 

Kenneth Watson